Motiko

MOTIKO - a desert as a philosophy...

Low Caloric

Gluten-Free

GMO-Free

MOCHI... WHAT IS IT?

It all started 2000 years ago, when rice began to be grown in Japan, and Mochi was soon born from it. A small masterpiece that combines the traditional rice crop with the precision of Japanese masters. Mochi was prepared on the occasion of the religious ceremony, called mochitsuki, and for a long time only the emperor and nobles could participate.

Mochi has become a symbol of happiness and hope.

Become a Barista!

We invite You to join our team!

Instagram

@motiko_lithuania

    Cart
    Cart is empty

    Become a Barista!

    Fill out the form below and we will contact you!